CoQ10 is a naturally occurring enzyme. It contains antioxidants that are good for maintaining cardiac health. CoQ10 has been shown to decrease blood pressure and reduces the thickening of the heart muscle (hypertrophy). There are no known side effects of CoQ10 since it naturally occurs in the body. According to the Mayo Clinic, for the treatment of hypertension, take 60-360 milligrams daily for 8-12 weeks.
In most cases where high blood pressure is diagnosed, the cause remains unclear. One review paper in the International Journal of Hypertension explains that this accounts for around 90% of all hypertension diagnosis and is usually referred to as essential hypertension. Secondary hypertension is diagnosed when a cause can be identified. Potential causes of secondary hypertension may include:
Two-thirds of Americans have either prehypertension or hypertension, both of which are major risk factors for cardiovascular disease (CVD), the leading cause of the death in the United States. However, prescription drugs may not be necessary to treat high blood pressure. Read on to learn what dietary changes, lifestyle strategies, and supplements can help lower blood pressure naturally.
8. Take less stress: If you want to stay healthy, take less stress. Every individual faces some kind of difficulty in their life. What matters is the attitude you have towards these difficulties. If you constantly take stress or tension, you are likely to have blood pressure problems. Being chronically stressed puts your body in constant fight-or-flight mode. This could lead to faster heart rate and constricted blood vessels. Listen to good music, do yoga, meditate. These are some effective ways to control your stress and also keep your blood pressure under control.
While making these changes may not mean you can immediately go off your blood pressure medications or never have to take them, they will improve your overall health and reduce your risk for developing other diseases, including diabetes and possibly even cancer. Making healthy lifestyle changes can reduce your risk of stroke, heart attack or kidney damage, and reduce the likelihood that your dose of blood pressure medication will need to be increased in the future.
People who regularly check their blood pressure at home have lower overall blood pressure than those who only have it taken at a doctor’s office. Plus, examiners couldn’t catch the 9 percent of people who had high blood pressure at home but not at the office, found a study in the Journal of the American Medical Association. That same study found that getting tested in the doctor’s office couldn’t identify the 13 percent of people who only had high blood pressure in the office and not at home, which is probably because of the anxiety of being in a doctor’s office. Buy your own kit for an accurate view of your health. Here are other things doctors might not tell you about healthy blood pressure.
Scientists have long debated the effects of caffeine on blood pressure. But an analysis of 34 studies seems to have delivered a verdict. On average, consuming 200 to 300 mg caffeine (the amount found in one or two cups of coffee) raises systolic blood pressure by 8 mmHg and diastolic blood pressure by 6 mmHg. And the effects can last for up to three hours. (For reference, 8 ounces of drip coffee contain 100-125 mg of caffeine; the same amount of tea, 50 mg; an equal quantity of cola, about 40 mg.)
Research on the Dietary Approaches to Stop Hypertension (DASH) diet shows that eating at least 9 servings of fruits and vegetables each day can reduce blood pressure about as much as medication. Fruits and vegetables are high in potassium, which helps to balance sodium in your cells to reduce pressure in your blood vessel and has shown to lower risk for stroke. Try to incorporate at least one piece or serving of a fruit or vegetable (or both) into each snack, and include about ½ plate of fruits and vegetables into all your meals.
Consider once again the analogy of the garden hose. If you turn on the water “harder,” there is more pressure in the hose. Excessive salt in the diet can result in excessive fluid volume in the blood, which results in elevated blood pressure. This cause, too, is reversible, as a plant-based diet of whole, natural foods, devoid of added salt, is naturally low in sodium chloride.
These exercises work on several levels. Firstly, the blood becomes more aerated with an increased intake of oxygen. Secondly, deep rhythmic breathing (that is, approximately ten breaths per minute) activates the relaxation response, which has been shown to decrease blood pressure. The practice need not be long - even five to ten minutes a day will bring down your blood pressure. Deep breathing can be practiced anywhere, even while sitting at a desk.
A study1 published earlier this year discovered that those who consumed 74 grams or more per day of fructose (the equivalent of about 2.5 sugary drinks) had a 77 percent greater risk of having blood pressure levels of 160/100 mmHg. (For comparison, a normal blood pressure reading is below 120/80 mmHg.) Consuming 74 grams or more of fructose daily also increased the risk of a 135/85 blood pressure reading by 26 percent, and 140/90 by 30 percent.
“We have many people with hypertension who come to Pritikin,” says Pritikin’s Associate Medical Director Danine Fruge, MD, “and within three days, many have blood pressures that have dropped so low that we need to reduce their medications or take them off their pills altogether. Yes, just three days. That’s how quickly and powerfully our bodies respond to healthy food, exercise, and other lifestyle changes.”
You can lower your systolic blood pressure (the top number) by switching to the DASH diet. The DASH diet is based on 2,000 calories a day. It's rich in fruits, vegetables, and low-fat dairy products. It's also low in saturated fat, cholesterol, and total fat. According to studies, adopting a DASH diet can reduce systolic blood pressure by eight to 14 points. The goal is to keep you blood pressure goal is less than 120/80.
But the dark chocolate should be 60 to 70 percent cacao. A review of studies on dark chocolate has found that eating one to two squares of dark chocolate per day may help lower the risk of heart disease by lowering blood pressure and inflammation. The benefits are thought to come from the flavonoids present in chocolate with more cocoa solids. The flavonoids help dilate, or widen, your blood vessels (25).
As the body increases production of an enzyme called angiotensin I-converting enzyme, or “ACE”, blood pressure increases. Pharmaceutical drugs called ACE inhibitors work by blocking the formation of this enzyme, but they have multiple side effects. Garlic contains gamma-glutamylcysteine, a natural ACE inhibitor. This chemical, in combination with the high allicin content, gives garlic its ability to dilate arteries, thereby lowering blood pressure. I usually take one clove of garlic and remove the skin, chew well and swallow. Yes nobody wants to be around me after. You can also buy in pill form.
Get moving at least a little bit every day, with a standard recommendation of 30-60 minutes a day, 3-5 times a week. Get your heart pumping at a moderate intensity for a few times a week, and mix it up with some strength training. Because life happens, on the days when you can’t fit it in, try to build more activity into your day by parking further away, taking the stairs instead of the elevator, or even just doing a quick sprint or two up and down the block. Every little bit helps.
Alternative therapies are increasingly receiving more attention for treatment of everything from heart disease to chronic kidney disease (CKD) and now high blood pressure (or hypertension). The overarching principle to always keep in mind, though, is that while it might be "cool and fashionable" to treat your maladies with alternative therapies, not all such treatments are backed by hard science. Some interventions work, some don't. And yes, they could have harmful side effects as well. The best and brightest of us have fallen gullible victims to mumbo-jumbo alternative therapies for various illnesses; Steve Jobs tryst with pancreatic cancer being a case in point. Long story short, approach every treatment (including conventional medicine) as a level-headed, scientific skeptic.
Though the experts continue to argue about salt, it’s clear that a high-sodium diet increases the risk of hypertension, and that a low-sodium diet can help prevent or control it. Most dietary sodium comes not from your salt shaker but rather from processed foods, such as canned soups and restaurant meals. The only way to keep your sodium intake as low as 1,500 milligrams daily—the maximum recommended for people with high blood pressure or at elevated risk for it—is to eat mostly unprocessed foods such as fruits, vegetables, and meat prepared at home. You can also choose low-sodium brands in the store, and ask for less salt in restaurants.
Drugs and medication: Certain drugs and medication can also lead to high blood pressure. Some forms, like birth control, are associated with long-term high blood pressure, while common over-the-counter medications—typically painkillers like “Aspirin,” ibuprofen, “Advil,” and “Motrin”—can all lead to acute spikes. This could be due to the presence of caffeine.
Ginger, the spicy root often used in Asian cooking, could also help lower blood pressure. According to M. Jan Ghayur and A. Gilani from The Aga Khan University Medical College in Pakistan and published in the January 2005 issue of the "Journal of Cardiovascular Pharmacology," ginger can reduce blood pressure by blocking the voltage-dependent calcium channels. MedlinePlus agrees that ginger does reduce high blood pressure, but individuals who take medication for their high blood pressure should use ginger with precaution because ginger might lower it too much or cause an irregular heartbeat.